Kihon no Utsuwa

Meaning “basic utensils,” Kihon no Utsuwa offers simple, versatile tableware made for everyday use. Produced in Tajimi City, Gifu Prefecture, each piece reflects a commitment to sustainability—using a blend of local clay and finely crushed, recycled ceramics from the Tōno region. A quiet way to reduce waste, and to bring more intention to the table.

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